Product Development Technician (Biscuit Division)

Job Description:

  • • Assist in new product development process
  • • Create a product prototype
  • • Implement internal test panel
  • • Participate in trial production
  • • Carry out documentation of the activities carried out in the Product Development laboratory

 

Qualification Required:

  • • Male, max. 25 years old
  • • Fresh graduates
  • • Diploma Degree of Food Technology
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Industrial Relation Staff (Biscuit Division)

Job Description:

  • • Plan, coordinate, and direct the activities of industrial relations
  • • Ensure all industrial relations function properly completed and includes the implementation of regulations and work rules
  • • Do recruitment process
  • • Implement administrative process all aspects of Industrial Relations in the work environment Biscuit Division
  • • Assist the HR Manager in monitoring of labor and in handling violations of labor discipline

 

Qualification Required:

  • • Bachelor Degree of Law
  • • Have min. 2 years working experience as Industrial Relation Staff
  • • Understand of Labour Law, BPJS regulation, labor unions, and recruitment
  • • Have good communication skill
  • • Able to work in team
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Technical Field (Food Ingredient Division)

Job Description:

  • • Conduct repair and maitenance program
  • • Conduct modification of machines
  • • Repair electrical panel if there are any damage
  • • Do installation machine in some new projects

 

Qualification Required:

  • • Male, max. 27 years old
  • • Diploma Degree of Electrical Engineering / Mechanical Engineering with GPA min. 3.00
  • • Have good intrapersonal and interpersonal skill
  • • Able to work in a team
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Operator Waste Water Treatment (Food Ingredient Division)

Job Description:

  • • Observe the process of Waste Water Treatment and pump hydrant
  • • Maintain and seeking quality of waste water outlet remains in compliance with quality standards
  • • Set the number of bacteria / activated sludge in the aeration basin

 

Qualification Required:

  • • Male, max. 27 years old
  • • Vocational High School of Agriculture Technology with experience 1-2 years / Fresh Graduate of Diploma Degree of Chemical Engineering with GPA min. 3.00
  • • Have good knowledge of waste water treatment
  • • Willing to work in shift
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Staff PPIC (Food Ingredient Division)

Job Description:

  • • Make an estimation of raw material needs
  • • Control the usage of raw material based on production planning
  • • Make report routinely and periodically
  • • Doing coordination with other related departments

 

Qualification Required:

  • • Male, max. 27 years old
  • • Bachelor Degree of Industrial Engineering with GPA min. 3.00
  • • Active in organization /non-academic activities
  • • Good intrapersonal and interpersonal skill
  • • Familiar with Microsoft office (Word, Excel, Power point)
  • • Understand and have experience in using SAP would be an advantage
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Technical Section Head (Food Ingredient Division)

Job Description:

  • • Do coordination in conducting preventive & maintenance program
  • • Control, keep, and maintan production machines and other equipments
  • • Do cost saving and cost improvement
  • • Manage technical field team
  • • Make report

 

Qualification Required:

  • • Male, max. 27 years old
  • • Bachelor Degree of Electrical Engineering / Mechanical Engineering with GPA min. 3.00
  • • Active in organization /non-academic activities
  • • Good intrapersonal and interpersonal skill
  • • Understand of PLC Automation, Cooling System
  • • Willing to be placed in Purwakarta
If you meet the above requirements and are interested in the position
Food Ingredient Front Program (Food Ingredient Division)

Job Description:

  • • Understand the company business processs
  • • Conduct sustainable improvement toward existing and new product, machine, method, manpower, and environment at each department
  • • Lead and give support to the team, keep the good relationship with business partner and internal partner

 

Qualification Required:

  • • Male, max. 27 years old
  • • Bachelor Degree of Food Science and Technology / Electrical and Mechanical Engineering / Industrial Technology / Economy Management / Accounting with GPA min. 3.00
  • • Have a high interest in the chosen field at Supervisor Level (Production, QC, Warehouse, HR, PPIC & Purchasing, Accounting, Engineering)
  • • Active in organization /non-academic activities
  • • Good conceptual and analytical thinking
  • • Good intrapersonal and interpersonal skill
  • • Able to manage people and able to work in a team
  • • Willing to be placed in Purwakarta & Palembang
If you meet the above requirements and are interested in the position
Health & Safety Supervisor (Flexible Packaging Division)

Job Description:

  • • Monitor and ensure the proper function of Occupational Safety & Health equipment
  • • Implement Occupational Safety & Health and 5S Methodology
  • • Make a plan for training on Occupational Safety & Health activities and monitor the implementation & execution
  • • Monitor and ensure the proper function of CCTV

 

Qualification Required:

  • • Bachelor Degree of Public Health
  • • Have 1-3 years working experience as Safety Supervisor
  • • Have Certificate in Occupational Safety & Health and HSE Internal Auditor
  • • Have knowledge of ISP 14001, OHSAS 18001, Hazard Indentification & Risk Assessment Control, Fire Safety Equipment & System, Job Safety Analysis
If you meet the above requirements and are interested in the position
Sales & Marketing Manager (Flexible Packaging Division)

 Job Description:

  • • Approve budget and travel planning according to selling activity
  • • Formulate, direct, and coordinate the activity and marketing rules
  • • Identify, develop, and evaluate the long term marketing strategy based on company target, market characteristic, and cost
  • • Develop the long term sales planning
  • • Initiate long term innovation and new technology

 

Qualification Required:

  • • Age between 30-40 years old
  • • Bachelor Degree of Marketing
  • • Have min. 10 years working experience in Flexible Packaging and marketing
  • • Excellent in English (both oral and written)
  • • Good leadership & communication skills, should be service oriented and able to work in a team
  • • Computer literate
  • • Willing to be placed in Jakarta
  • • Proactive, highly initiative, communicative, problem solver, and target oriented is a must
  • • Have good managing skill to local and export key account Business to Business (B to B)
If you meet the above requirements and are interested in the position
Quality Control Manager (Flexible Packaging Division)

Job Description:

  • • Ensure the achievement of production targets as plan as production schedule
  • • Make measurement of sorting amount per category every year
  • • Make measurement of customer satisfaction index every year
  • • Ensure the implementation of Quality System Management
  • • Make measurement of wastage amount and customer complaint
  • • Make calculation of cost saving amount and cost improvement
  • • Develop the team

 

Qualification Required:

  • • Age between 30-40 years old
  • • Minimum from Bachelor Degree in Chemical Engineering/ Chemistry
  • • Have min. 10 years experience in manufacturing industry
  • • Have a good skill and knowledge of Quality Control Management, Quality Control Processing, Quality Control Project Development
  • • Excellent in English (both oral and written)
  • • Good leadership & communication skills, should be service oriented and able to work in a team
  • • Computer literate
  • • Willing to be placed in Cikupa, Cakung, and Purwakarta
If you meet the above requirements and are interested in the position
Production Manager (Flexible Packaging Division)

Job Description:

  • • Monitor & coordinate the operational of plant to achieve company performance
  • • Responsible of high productivity achievement in production activities
  • • Ensure the achievement of production targets accordance with request of production schedule
  • • Monitor the implementation of Environmental Safety and Health working (safety) / GMP / ISO activities
  • • Develop the team

 

Qualification Required:

  • • Age between 30-40 years old
  • • Bachelor Degree of Mechanical Engineering / Electrical Engineering / Chemical Engineering / Industrial Engineering
  • • Have min. 10 years working experience in Flexible Packaging industry
  • • Excellent in English (both oral and written)
  • • Good leadership & communication skills, should be service oriented and able to work in a team
  • • Computer literate
  • • Willing to be placed in Cikupa, Cakung, and Purwakarta
If you meet the above requirements and are interested in the position
Factory Manager (Flexible Packaging Division)

Job Description:

  • • Monitor & coordinate the operational of plant to achieve company performance
  • • Responsible of high productivity achievement
  • • Responsible of cost reduction program
  • • Monitoring the implementation of health and safety work environment
  • • Making the standard operational procedure/ system for developing company operational
  • • Develop the human resources

 

Qualification Required:

  • • Age between 30-40 years old
  • • Bachelor Degree of Mechanical Engineering / Electrical Engineering / Chemical Engineering / Industrial Engineering
  • • Have min. 10 years working experience in Flexible Packaging industry
  • • Excellent in English (both oral and written)
  • • Good leadership & communication skills, should be service oriented and able to work in a team
  • • Computer literate
  • • Willing to be placed in Cikupa, Cakung, and Purwakarta
If you meet the above requirements and are interested in the position
Quality Food Safety Supervisor (Dairy Division)

Job Description:

  • • Review SOP or Work Instruction related QA system.
  • • Preparing internal and external audit schedule that related QA system (GMP, FSSC, system halal, BPOM)
  • • Review Pest Control.
  • • Do document controlling.
  • • Handle customer complaint.
  • • Prepare weekly, monthly, yearly reports
  • • Ensure the tracking change management and non conformance run well.

 

Qualification Required:

  • • Female, age min. 20 years old
  • • Bachelor Degree of Food Technology
  • • Have min. 2 years working experience in food safety
  • • Have good knowledge of government regulatory requirements (BPOM), FSSC 22000, HACCP, GMP, Environmental Monitoring
  • • HACCP Certified
If you meet the above requirements and are interested in the position
Production Supervisor (Dairy Division)

Job Description:

  • • Ensure the production line running align with performance indicator
  • • Supervise the first level of the safety and quality procedures
  • • Ensure the effective communication across departments, partners, and team members
  • • Analyze the information to provide timely reports to leader
  • • Ensure production line programs run well and effective (SOR, GMP, CHIPS, FSPM, etc.)
  • • Ensure the attendance and overtime production members in accordance with the targets set

 

Qualification Required:

  • • Male, age between 25-30 years old
  • • Bachelor Degree of Industrial Engineering / Food Technology
  • • Have min. 2 years working experience in production, especially in consumer goods company
  • • Have good leadership skill, honest, and able to work in team.
  • • Have knowledge of the implementation of Food Safety and GMP
  • • Have knowledge of quality
  • • Have knowledge of Preventive & Maintenance program and able to do Continuous Improvement.
If you meet the above requirements and are interested in the position
Production Manager (Dairy Division)

Job Description:

  • • Coordinate all operational activities related to production quality, quantity and punctuality
  • • Responsible for annual budget, production cost, & manpower planning
  • • Consistently ensure proper implementation of procedure and regulation.
  • • Coordinate problem solving activities and improvement projects
  • • Control the implementation of regulation and safety procedures

 

Qualification Required:

  • • Bachelor Degree of Food Technology / Electrical Engineering / Mechanical Engineering
  • • Have 8 years working experiences in production of manufacturing industry
  • • Have knowledge of quality management, Proper, GMP, Halal, ISO, and Safety
  • • Have knowledge of engineering / utility / automation area
  • • Willing to be placed in East Jakarta Plant
If you meet the above requirements and are interested in the position
Human Resources Manager (Dairy Division)

Job Description:

  • • Running HR functions on Industrial Relation, Compensation & Benefits, Development, and General Affairs
  • • Implement corporate policies related to plant operational activities
  • • Develop local regulation related to plant operational activities
  • • Do human resources fulfilment and talent development plan
  • • Provide facilities and infrastructure to support all working activities
  • • Handle long term CSR program

 

Qualification Required:

  • • Bachelor Degree of Law
  • • Have 3-5 years working experience as HR Manager in manufacturing industry
  • • Have good skills on handling labor union
  • • Willing to have business trip
  • • Willing to be placed in East Jakarta
If you meet the above requirements and are interested in the position
Legal Manager (Dairy Division)

Job Description:

  • • Responsible for all legal matters, include taking role as legal advisor, securing company and its possessions from any illegal issues, prepare and preview legal documents related to business contract/ agreements
  • • To ensuring compliance of laws and regulation for all daily operation and activities
  • • To monitor legal documentation and filling to provide actual data / good sources

 

Qualification Required:

  • • Bachelor Degree / Master Degree of Law with GPA min. 2.8 (Bachelor) and 3.00 (Master)
  • • Have 3-6 years working experience in Law Firm / Manufacturing company or Dairy Industry would be advantage.
  • • Have experience in Litigation, Legal Marketing, Property Law, Legal writing & research
  • • Have advocate license from PERADI.
  • • Able to work independent as well as in team, have pleasant personality, adaptable, possess a positive attitude, be self driven and hard working
  • • Willing to be placed in East Jakarta (Head Office) and willing to travel for duty
If you meet the above requirements and are interested in the position
Area Sales and Promotion Supervisor (Nutrition Food Division)

Job Description:

  • • Conduct visits to outlet-otlet in area
  • • Conduct regular promotions and sales in the area
  • • Build good relationships with distributors and consumers
  • • Ensuring the availability of goods and also visibility
  • • Make a weekly report
  • • Responsible to activities that increase demand
  • • Responsible for the target call

 

Qualification Required:

  • • Bachelor Degree of any major with GPA min. 2.75
  • • Have min. 2 years working experience as ASPS
  • • Have good negotiation skill
  • • Able to work under pressure
  • • willing to be placed in all regions of Indonesia
If you meet the above requirements and are interested in the position
Key Account Manager (Nutrition Food Division)

Job Description:

  • • Make and develop sales strategy and program in every key account
  • • Plan and prepare Customer Development Agreement / Trading Term, such as Target Sales, Promo Fund, Promotion Calendar on the main key account
  • • Coordinate with the Area Sales Manager / Branch Manager to implement the plans or program that have been made
  • • Ensure that the program running as planned and monitor the growth of sales in each key account
  • • Evaluate the programs that have been run in each key account as a reference preparation of the next program

 

Qualification Required:

  • • Max. 35 years old
  • • Bachelor Degree of any major with GPA min. 2.80
  • • Have min. 3 years working experience as Key Account Manager from consumer goods company
  • • Have knowledge of Key Accoun Management, Territority Management, Modern Trade Channel
  • • Have good Communication and Presentation Skill, Strong Bussiness Sense and Analysis
  • • Familliar with Nielsen Tools or other tools
If you meet the above requirements and are interested in the position
Key Account Supervisor (Nutrition Food Division)

Job Description:

  • • Ensure the successful implementation of Modern Trade Channel Strategies and do periodic measurement of their performance
  • • Do AOP plan in Modern Trade Channel & marketing forecast and take full responsibility for the accuracy of the sales forecast.
  • • Maintain listing, distribution & pricing monitors of Modern Trade Channel by brand and ensure the gaps are closed.

 

Qualificaton Required:

  • • Male
  • • Bachelor Degree of any major
  • • Have min. 2 years working experience as Key Account Supervisor or experience in Sales Area, preferably from Consumer Goods company
  • • Understand of territory management and used to work with distributor
  • • Have good communication skill, negotiation, analytical skill, presentation skill
  • • Computer literate
  • • Willing to be placed in all regions of Indonesia
If you meet the above requirements and are interested in the position
Management Trainee Premix (Nutrition Food Division)

Job Description:

  • • Control and monitor production process by developing a new system
  • • Create a traceability system from Raw Material to Finish Goods Premix, that is easy to search, integrated, easily accessible, quickly served, and more efficient
  • • Maintain the availability of qualified and efficient premix at all times

 

Qualification Required:

  • • Age max. 25 years old
  • • Bachelor Degree of Engineering major
  • • GPA min. 3.00 (out of 4.00)
  • • Have knowledge of programming, Automatic / PLC System
  • • Good Personality
  • • Active in organization
  • • Good leadership skill
If you meet the above requirements and are interested in the position
Production Section (Nutrition Food Division)

Job Description:

  • • Monitoring and ensure all process production runs according to the rules, include materials, human, etc.
  • • Achieve production target
  • • Control the use of raw materials, ingredients, and packaging materials • Implement of working procedures sanitation & GMP

 

Qualification Required:

  • • Age max. 25 years old
  • • Bachelor Degree of Industrial Engineering / Electrical Engineering / Mechanical Engineering
  • • GPA min. 3.00 (out of 4.00)
  • • Fresh graduate or have max. 1 year working experience in the same position
  • • Have Computer Skill
  • • Active in organization
  • • Have good communication skill and analytical thinking
  • • Willing to work in shift
  • • Willing to be placed in Padalarang
If you meet the above requirements and are interested in the position
Admin Staff (F&B Division)

Job Description:

  • • Make purchase order.
  • • Monitoring price data from SAP
  • • Filling data and all documents related to purchase and supply goods

 

Qualification Required:

  • • Male / Female
  • • Age between 18-26 years old
  • • Education : High School, Diploma, or Bachelor Degree.
  • • Have min. 1 year working experience as admin
  • • Able to operate Microsoft Office and Internet
  • • Good interpersonal skills
  • • Familiar with SAP Program.
If you meet the above requirements and are interested in the position
Daily Worker (F&B Division)

Job Description:

  • • Monitor dish machine water temperature to ensure sanitary wash cycle.
  • • Maintain cleanliness in his designated station.
  • • Arrange chiller and freezer of kitchen products.
  • • Daily scrubbing for kitchen floor and clean up the grease trap.
  • • Helping cook in term of kitchen preparation.

 

Qualification Required:

  • • Male / Female
  • • Age between 18-26 years old
  • • Candidate that still on going in study (High School / Diploma / Bachelor Degree)
  • • Good looking and Good interpersonal skill
  • • Willing to work in shift and Public Holiday schedule
  • • Willing to be place all location Popolamama Restaurant (Jabodetabek)
If you meet the above requirements and are interested in the position
Cook (F&B Division)

Job Description:

  • • Responsible for delivering best quality of foods and beverages based on Popolamama standards
  • • Create a memorable experience for all Popolamama customers
  • • Follow and execute the training program from the head office
  • • Maintain cleanliness of the store.
  • • Keep the maintenance of all equipment
  • • Follow order from superiors according to Popolamama values and standards

 

Qualification Required:

  • • Male / Female
  • • Age between 18-26 years old
  • • Education : High School, Diploma, or Bachelor Degree. Fresh graduate are welcome from F&B background.
  • • Good looking and Good interpersonal skill
  • • Willing to work in shift and Public Holiday schedule
  • • Willing to be place all location Popolamama Restaurant (Jabodetabek)
If you meet the above requirements and are interested in the position
Server / Waiter (F&B Division)

Job Description:

  • • Responsible for food and beverage quality based on Popolamama standards the store
  • • Create a memorable experience for all Popolamama customers
  • • Follow and execute the training program from the head office.
  • • Maintain cleanliness of the store
  • • Keep the maintenance of all equipments
  • • Follow commands from superiors according to Popolamama values and standards
  • • Multitasking as a cashier and barista

 

Qualification Required:

  • • Male / Female
  • • Age between 18-26 years old.
  • • Education : High School, Diploma, or Bachelor Degree. Fresh graduate are welcome from F&B background
  • • Good looking and Good interpersonal skill
  • • Willing to work in shift and Public Holiday schedule
  • • Willing to be place all location Popolamama Restaurant (Jabodetabek)
If you meet the above requirements and are interested in the position
Restaurant Supervisor (F&B Division)

Job Description:

  • • Responsible for food and beverage quality based on Popolamama standards
  • • Support the restaurant manager in ensuring the appropiate number of raw material stocks in the store
  • • Support the restaurant manager for training execution in store
  • • Ensure all equipments in the store is working properly to support business results
  • • Maintain store's financial results by driving sales and control expenses
  • • Responsible to communicate all informations from head office to all staffs

 

Qualification Required:

  • • Male / Female
  • • Age between 22-28 years old.
  • • Education : High School, Diploma, or Bachelor Degree of any major.
  • • Have min. 2 years working experience as restaurant supervisor
  • • Good looking and good interpersonal skill
  • • Willing to work in shift and Public Holiday schedule
  • • Willing to be place all location Popolamama Restaurant (Jabodetabek)
If you meet the above requirements and are interested in the position
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